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The a Santa Lucia restaurant is a small monument in the centre of Milan: its rooms have been maintained as they were in the 1930s.

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2019 © Ristorante “a Santa Lucia”

SAN FRANCISCO SRL Via San Pietro all’Orto 3, 20121 Milano (MI)
R.I. Milano REA MI-M.07367470155
Capitale sociale € 10.000,00

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Desserts, Fruit and Ice cream

Cakes on display
Crème caramel or panna cotta (an Italian dessert made by blending thick cream, egg white and honey)
“Affogato” nougat or chocolate truffle ice-cream
Cassata ice cream (cream and chocolate ice cream with candied fruit)
Fruit salad
Liquor Sorbet
Ice cream
Ice cream with almond caramelized
Fresh pineapple
Wild berries
Cantucci (typical Tuscan biscuits with almonds) and Vin Santo (holy wine: a style of Italian dessert wine)

 

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