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The a Santa Lucia restaurant is a small monument in the centre of Milan: its rooms have been maintained as they were in the 1930s.

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2019 © Ristorante “a Santa Lucia”

SAN FRANCISCO SRL Via San Pietro all’Orto 3, 20121 Milano (MI)
R.I. Milano REA MI-M.07367470155
Capitale sociale € 10.000,00

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Second Courses

1/2 devilled chicken
Entrecote grilled beef
“Special Battuta di manzo” (beef finely minced with a knife)
“Milanese” style veal escalope
Grilled fillet of beef
“Campagnola” style fillet of beef
Fillet of beef tartare (raw)
Mozzarella in carrozza (fried mozzarella in breadcrumbs)
“Romana” style skewer of mozzarella with anchovy
Grilled Paillard veal
Eggplantwith mozzarella and tomato (parmesan style)
Veal Piccata with fresh artichokes
Saltimbocca alla Romana (veal medallions seasoned with ham, sage, and pan-sautéed in either oil or butter)

 

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